Lotus Biscoff Cheesecake – Moussestruck

A thick buttery biscoff biscuit crust, topped with luscious cream cheese topping that will melt in your mouth.  Topped with the creamy biscoff spread. Notes of spices and deep caramel flavour are perfect for a non chocolate-y dessert. Best consumed cold out of the fridge.  Shelf life: 5 days in the refrigerator under 4

A thick buttery biscoff biscuit crust, topped with luscious cream cheese topping that will melt in your mouth.  Topped with the creamy biscoff spread. Notes of spices and deep caramel flavour are perfect for a non chocolate-y dessert. Best consumed cold out of the fridge.  Shelf life: 5 days in the refrigerator under 4°C

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