Kit Jamonero Profesional - Jamón Ibérico Fermín
€ 32.99 · 4.6 (401) · En stock
Por un escritor de hombre misterioso
Kit Jamonero Profesional - Jamón Ibérico Fermín
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Jamon Iberico is a name that conveys smooth texture, rich flavors and an increidble culinary experience. It is considered by most the highest quality ham across the world. The Pata Negra (black hoofed) pigs are reared on a natural diet of acorns and grasses, and develop a meat that is high in fat and richly flavored. The texture is smooth and tender, the flavor soft and full of fat (the healthy monosaturated kind) that dissolves in the palate.
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World-class sliced jamón ibérico. What many consider the crown jewel of ibérico meats and Spanish gastronomy. Aged for up to 24 months, this product is truly special. The pigs used for Fermín's jamón ibérico are the special breed of ibérico pig, indigenous to Spain. Raised in Spain and fed a diet of high-quality grain and acorns, these pigs produce a jamón that is ruby red in color, rich in flavor with beautiful marbling and buttery accents. Dry Cured. Ready to Eat. All pork product.
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