SCOBY Growth Experiment (varying steep times + pellicle inclusion) : r/ Kombucha

Titration and HPLC Characterization of Kombucha Fermentation: A Laboratory Experiment in Food Analysis

KOMBUCHA SCOBY - Loes Bogers

PDF) Kombucha Tea—A Double Power of Bioactive Compounds from Tea and Symbiotic Culture of Bacteria and Yeasts (SCOBY)

Fermentation, Free Full-Text

ACS Symposium Series (ACS Publications)

Is this a new Scoby forming? It doesn't look dry or like mold (First time kombucha Brewer, first ferment) : r/fermentation

Applied Microbiology, Free Full-Text

Microorganisms, Free Full-Text

Titration and HPLC Characterization of Kombucha Fermentation: A Laboratory Experiment in Food Analysis

Symbiotic culture of nanocellulose pellicle: A potential matrix for 3D bioprinting - ScienceDirect

Microorganisms, Free Full-Text

PDF) Microbial Composition of SCOBY Starter Cultures Used by Commercial Kombucha Brewers in North America

Nutrients, Free Full-Text

a kombucha experiment - growing a scoby, part 2

Sustainability, Free Full-Text