Emile Henry Classic Ceramic Pie Dish - MRD

The name behind this beautiful piece—Emile Henry—has been a French bakeware legend for generations. And this pie dish is the latest addition to the brigade: Crafted with French Burgundy clay, it diffuses heat for picture-perfect crusts, while its classic scalloped edges cut a pretty profile all on their own. It's a deep, scratch-resistant number that you can load up with fillings, cut into, and scoop from without leaving a mark. It’s good up to 520°F and can go from freezer to oven if you want to get your bakes ready ahead of time. 

The elegance and functionality of Staub ceramics go from freezer to oven to table. The glass porcelain finish matches Staub's cast iron to mix perfectly on your tabletop. Oven and broiler safe up to 572 ̊F, ceramics can also be used in the microwave and are dishwasher safe. Highly scratch, impact, and thermal shock resistant. Product Details Vitreous glass porcelain-enamel finish. The beautiful finish is highly scratch resistant.

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MADE IN FRANCE SINCE 1850. Made of all Natural Materials. High-fired Burgundy clay using Emile Henry's HR ceramic (high resistance) SUPERIOR HEAT

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Emile Henry created its first pie dish for the American market 25 years ago and was awarded a design patent for the fluted shape which is renowned

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Emile Henry Pie Dish Burgundy External dimensions - 26cm diameter 5.5cm deep Internal dimensions - 23cm diameter 4.5cm deep. Capacity 1.2l A deep pie dish for apple pie steak and kidney pie or stargazey pie. It has a pastry rim to hold your pastry in place and give your pie a more traditional look. Made from Emile Henry's HR ceramic this dish looks so good it can be taken straight to the table. It has a 10 year guarantee and can withstand temperatures up to 270 C.

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