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What is mastic gum?  Resin-mastic gum is a byproduct of the Pistacia lentiscus plant. The Mediterranean sea border is where this tree is most prevalent, specifically in the southern region of the Greek island of Chios. Mastic gum is initially secreted as a clear colloidal liquid; within fifteen to twenty days, it solidifies into tear-like structures. It then descends to the ground beneath the tree, where it is gathered by hand and processed further prior to packaging and use. Upon being swallowed, the resin transforms into an opaque, brilliant white gum. Initially astringent, the gum progressively imparts a revitalizing aroma reminiscent of pine or cedar. A prevalent herbal remedy for gastric and intestinal issues is gum.  How do I use Mastic Gum? Mastic gum (capsules, sachets) should be taken without food. Generally, it is advised to do so 30 minutes
What is mastic gum? Resin-mastic gum is a byproduct of the Pistacia lentiscus plant. The Mediterranean sea border is where this tree is most prevalent, specifically in the southern region of the Greek island of Chios. Mastic gum is initially secreted as a clear colloidal liquid; within fifteen to

Mastic Gum contains natural tree stem mastic gum (Pistacia lentiscus) from a shrub-like tree grown mainly in Greece and Turkey. Mostly composed of resinous gum and volatile oils, mastic has been used for centuries by traditional healers for stomach distress. Mastic Gum supports gastric and duodenal cells and tissues.

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Mastic gum is rare material extracted once a year from mastic tree(Pistacia Lentiscus) that grows only on the Kios Island in Greece. The mastic tree secretes a kind of essence and when the essence hardens naturally, it becomes mastic gum. Mastic gum has a very low production and can only be naturally formed under the tree. On average, one tree can only produce 100g mastic gum per year, which is very rare and precious. In Greece, it is called tears of Greece.

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Mastic Gum 25 Grams Natural Mastiha Small Tears Premium Quality Real Chios Mastiha Gum Gum of Mastiha Trees Product from Chios Greece (25 Grams)

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Ingredients : Mastic Gum 100% , Mastic powder refers that is hardened and powdered with mastic gum (sap of mastic tree).Mastic gum is the sap of a

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Mastiha trees and similar varieties of this tree family are an essential part of maqui-type vegetation found in Mediterranean countries, but only in Chios tree and nature offer those precious mastiha tears. Keep in a dry & cool place that will not exceed 64F or 18C for up to one week. For periods longer than 7 days and during the summer, always store at below 57.2F or 14C.

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Mastic Gum contains natural tree stem mastic gum (Pistacia lentiscus) from a shrub-like tree grown mainly in Greece and Turkey. Mostly composed of resinous gum and volatile oils, mastic has been used for centuries by traditional healers for stomach distress. Mastic Gum supports gastric and duodenal cells and tissues.

Best Naturals Mastic Gum 500 mg 60

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